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What is needed to build a small and medium carbonated beverage filling production line

Release time:2021-09-10

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Carbonated beverages are fast-moving consumer goods. The production of carbonated beverages is a very good business. If you need to set up a small and medium-sized carbonated beverage production line, you need the following conditions

First of all, the size of the site, the size of the plant, such as 2000 bottles of beverages or water per hour, the minimum plant requirement is 800 square meters, if there is no 500 square meters, it is better to be close to the water source.

1. Water treatment equipment, reverse osmosis equipment is to filter carbonated beverage water, a total of 40,000 to 60,000.

2. Filling machine. If the daily output is 1,000 pieces, and overtime production is possible, a 1,000-1,500 bottle/hour rotary filling line is sufficient. Generally, small carbonated beverage filling companies will choose the filling machine of Jiazhou Machinery, with complete after-sales service, and most of the optional equipment can be customized according to requirements

3. Equipment materials and key components. For the equipment to be durable, the internal liquid flow part must be made of 304 or 316 stainless steel. In addition, pipes, valves, pumps, etc. need to use better brand products, which can reduce a lot of failure rates.

4. Blowing machine: Blowing carbonated beverage bottles is the first link of the production line. The quality of the equipment directly affects the work of the subsequent equipment. Once a failure occurs, the entire production line will stop running.

5. Sleeve labeling machine and packaging machine: Sleeve label packaging and boxing of the produced carbonated beverage bottles

6. Auxiliary equipment such as bottle washing machine, bottle unscrambler, cap sorting machine, inspection machine, soda sugar mixer, oil-free air compressor: these auxiliary equipment, as the name suggests, are to clean bottles and check the quality of bottles and semi-finished products of the production line and carbonated beverages. The production is the equipment that assists the operation of the filling production line.

7. The height of the workshop is more than 4 meters and the area is more than 700 square meters (one line).

8. The pure production equipment can be won at about 400,000 to 500,000, but the auxiliary facilities are more expensive now, such as factory renovation, personnel disinfection facilities, clean workshops, laboratory, etc., it is estimated that 300,000 yuan is required for comparative insurance.

9. In addition, rent and reserve funds also need at least 300,000 yuan to prepare.

10. Therefore, it now takes at least 1.2 million yuan to open a beverage factory that can produce stable quality and survive.

11. It should be noted that once they are opened, they cannot look back. Investors in small beverage companies often only focus on equipment investment costs, ignoring supporting facilities, auxiliary facilities, start-up costs, reporting QS, custom molds, employee injury insurance, packaging design, Later costs and time costs such as plate making, recruitment, training, and trial production. Develop two or more plans and emergency measures, and implement them cautiously.

The carbonated beverage production line of Jiazhou Machinery adopts foreign advanced technology and combines the characteristics of our country to research and develop itself. They adopt a large number of new technologies, new processes and new structures. The filling equipment has excellent quality. The neck of the bottle is stuck between the bottle fixing plate and the upper forming plate. The bottle is flipped up and down by the clamp driven by the star wheel to realize the three processes of cleaning, filling and sealing. In addition, all parts of the carbonated beverage production equipment in contact with liquids are made of 304 and imported 316 stainless steel or food engineering plastics, which have abrasion resistance and oxidation resistance. Most of its electrical system uses imported parts. The production line has standard food hygiene, stable and reliable performance, low failure rate, fully automatic control and perfect after-sales service. It is very popular among customers at home and abroad. It is an ideal equipment for various beverage production enterprises.


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